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Monday, April 19, 2010

Have you ever eaten Kim Chee?

I am watching Fit TV right now. Blaine Jellus is making Kim Chee with Chinese cabbage and massive amounts of spices...Husband has made this before. It's a preserved/pickled dish and isn't too bad....but definitely spicey.

OK...it was an easy day. We got done relatively early. I came home and made 3 necklaces! I want you to know that this was difficult since I got 12 (count them...TWELVE books!) in the mail today!! What a challenge. Oh...and I did laundry! Holy crap! So busy!!

Now Blaine is making BBQ beef. We had pasta with Husband's homemade marinara sauce. Delicioso!!!  Yes, I had the pasta...but NO garlic bread! Hey...NO bread products at all today!!

Monumental!! (my mantra!)

I have already taken a shower...got the tea right here beside me...ready to relax! Got nothing to say...can you believe it! Have a great night!!

b  

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